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  • Frederico's Bar + Eatery

DISH BY DISH - THE MENU - APPETIZERS

Updated: Jun 13

Dadinho da tapioca - our cheesy tapioca bites are a MUST!



Made from gluten free tapioca pearls fried with grated provolone picante cheese. Popular in Brazil, these little fritters are crispy on the outside and velvety in the centre. Served with sweet guava syrup and spicy aioli.

NOT to be missed!


Vegetarian and gluten free - GF.


Chef’s tip: serve with a sweet and sour dip. As our Latin friend’s say - the Romeo & Juliet! ❤️

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Hola!

WE OPEN:

Tuesday - Friday 4.30pm - Late

Saturday - Sunday 12pm - Late

61 Masons Parade

Point Frederick NSW, 2250

02 4339 4067

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Email your résumé along with three reasons why you want to work at Frederico's

hola@holafredericos.com

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